Kish Island has its own advantages of shopping. Enjoying shopping can tire you, and then get into the Al Ghurair Rayhaan by Rotana ~ Dubai International Hotel. I found Al Ghurair Rayhaan by Rotana ~ Dubai close to Al Ghurair Centre, what a great location after the tiresome shopping and strolling.
preserves its old structure, and do not estimate it with what you see. The hotel is completely refurnished, and you can enjoy the great service with the comfort of the hotel. What I got to know even when I stepped in was that you need to get a place. The hotel is pretty crowded, and this assured of the tasty foods. I could not wait to get to see, in fact taste what they had.
For the lovers of traditional foods, the Persian favorites happen to be the best choice of beverages. The Persian beverages have their own uniqueness, which has been preserved over years, and not to mention the influence of the neighboring places. The geographical ethnicities have added to rich taste of Persia. SharbatGolabSaffran, which is a cordial of fragrant rosewater and saffron, and sharabetalbaloo, asour cherry cordial drink happen to be my favorites. If you prefer smoothies, the go for the sheer moz, which is a smoothie made by blending banana and milk. The other beverages available are sekanjebin, doogh, aabtalebi can be chosen, along with Abmivehtaze. This is what I tried the second time I visited them. Trying to pick something that would not add to the calories was easy here. Orange, pomegranate, grapefruit, carrot, lemon mint, apple, and watermelon, is a healthy blend. You can choose any two or three flavors and ensure you do not put on weight. The list of beverages I like goes long, and never miss the yoghurt shakes with lots of flavor, strawberry, pomegranate lassi, mango and peach lassi et al give a tingling effect on my taste buds. I am waiting to try the fruit shakes again.For Dhms 190 you can get stomach filling for 2. When I went with my friend I tried the family platter of KababKubide, Joojehkabab, TikkeMasti and BedonOstokhan. Again my diet plan was well followed with the grilled kebabs with boneless chicken, minced lamb, and sliced beef tenderloin. Great food, and never ever tasted this. Al Ghurair Rayhaan by Rotana ~ Dubai platter, which I chose as a birthday treat for my 4 friends, was stomach filling and my wallet was full as my stomach, a great treat with inexpensive price tag. The same foods as said above, but with some additions like KababShislik, Meygookabab, and Mahi Kebab makes it worth for a treat. Grilled kebab came with grilled tiger prawns, grille hammour, and sliced beef tenderloin. More than the dishes what fascinated me was I had to shell out just 570 of the national currency for 4 people. I took a vow to come here for all parties and treats, appetizing, alluring and what not for this money. Frankly speaking, had spent double of this, and never had varieties that left me with lip smacking taste Inspired by me, my sibling had thrown a treat to his friends, but preferred it to be rich. He was overjoyed to find the menu selection that can be customized. Isn’t customization the buzz word in any genre these days? Nuts, cheese, yoghurt dip with fresh baked bread, and Iranian rice left them speaking of the foods for days. In fact, they would sing praises of Al Ghurair Rayhaan by Rotana ~ Dubai. Did I mention about the fruits that come with this feast? Fresh and whole fruits from market are what you get. Now, when I have said about people singing the praise, Al Ghurair Rayhaan by Rotana ~ Dubai has its own culinary poetry, which I recently tasted. The choose and share menu had one soup, four appetizers, one stew and four kebabs, which acted as my evening fillers when I stayed in Al Ghurair Rayhaan by Rotana ~ Dubai this time. It happened to be so that the weather here this time made me to fall in love with the beach, and the kebabs are the perfect company when I looked at the beach from the sea view room I had chosen to stay. Persian cuisine had taken over me, and I chose the skewers of minced lamb, grated onions and the most adorable Persian spices when I took the ChelokababKubideh