Ideal for indecisive type, the Meliá Dubai will take visitors all around the globe this October with their ‘Foodie Hop’ idea, which offers everything from mixed drinks to curries and sushi to Spanish pastries, each one served in it area. It meets expectations by having an inn “host” relegated to you who will reach you in the inn anteroom at 7pm to guide you through a customized culinary adventure. Start with mixed drinks at Quantum, before proceeding onward to expertly made sushi and purpose offerings at Alfonso X. Mains are served at Indian fine eating restaurant, Signature by Sanjeev Kapoor, who serves up contemporary turns on customary top picks.